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Evaluation of the vegetative and productive performance of resistant hybrids in the Colli Piacentini area
Action 4 of the ValorinVitis project: results of the 2019 growing season
In 2019, the Operational Group carried out a first evaluation of the vegetative and productive performance of the resistant hybrids in the collection at the experimental vineyard of Vicobarone.
Published on: 25/09/2019
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Adaptability of resistant hybrids to the pedoclimatic conditions of Piacenza area: assessment of the incidence and severity of downy mildew, powdery mildew, black-rot and botrytis
Action 4 of the ValorinVitis Project: results of the 2018 and 2019 growing seasons
The main objective of the Project's Action 4 is to evaluate the adaptability of hybrids of last generation resistant to downy and powdery mildew to the pedoclimatic conditions of the Piacenza area...
Published on: 13/09/2019
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Viticulture, climate change and development opportunities for the disadvantaged areas
Workshop and demo day of the ValorinVitis project at Tenuta Borri (Travo, PC)
Climate change is putting traditional agriculture in difficulty: extreme weather events, long periods of drought, high temperatures present to farmers the new challenges that need to be addressed t...
Published on: 24/07/2019
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Expansion and enhancement of varietal biodiversity of the "Colli Piacentini" wine district
Results of the ValorInVitis project at ENOFORUM 2019
At the XII edition of the technical-scientific Congress of the wine sector ENOFORUM, held in Vicenza from 21 to 23 May 2019, a session was dedicated to the presentation of the progress and the resu...
Published on: 20/06/2019
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Conference "From Leonardo da Vinci to the Catholic University of Piacenza"
Enhancement of the viticultural biodiversity of Piacenza through research and innovation to face social and climatic changes
The ValorInVitis Project showed the first technical results achieved in the 2017 and 2018 seasons during the conference at VINITALY.
Published on: 25/03/2019
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Innovation and research for the agri-food system in Emilia-Romagna
ValorInVitis participating in the event dedicated to innovation at FICO Eataly World
The first days of March were dedicated to an important initiative of the Emilia-Romagna Region on the theme of innovation in the agri-food sector.
Published on: 04/03/2019
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Video presentation of ValorinVitis Project
What are the main project activities?
How can you quickly understand what ValorinVitis is and what it was created for? In a 2 minute video we tell about the main activities of the project coordinated by the Università Cattolica del Sacro
Published on: 04/03/2019
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Viticulture of Piacenza area in the future: current biodiversity, climate change and new varieties
Seminar for the wineries-partners of the Operational Group ValorInVitis
One of the important objectives of the ValorInVitis project is the detailed and complete transfer of the results to the wineries that are participating in the Operational Group
Published on: 21/02/2019
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Adaptability of the varieties resistant to downy and powdery mildew to the pedoclimatic conditions of Piacenza area
The first results of Action 4 of ValorinVitis Project
The main objective of the Project's Action 4 is to evaluate the adaptability of hybrids of last generation resistant to downy and powdery mildew to the pedoclimatic conditions of the Piacenza area.
Published on: 03/12/2018
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The future typicity of "Colli Piacentini" region: tasting of ERVI wines
A cross from Piacenza region offering new opportunities
On 15th November 2018 at the Gasparini Residence of the Università Cattolica del Sacro Cuore took place the tasting of wines produced with ERVI, a vine obtained by Prof. Mario Fregoni in the '70s f...
Published on: 20/11/2018
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Monitoring of grape ripening in mountain and foothill areas
The first results of Action 6 of ValorinVitis Project
One of the objectives of the ValorInVitis Project is the evaluation of the wine-growing potential of the mountain and foothill areas of the 'Colli Piacentini' region. The kinetics of the maturation...
Published on: 04/11/2018
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The conclusion of the "school in the vineyard"
Delivery of certificates of participation to asylum seekers
In the framework of Action 7 of the ValorinVitis Project, the training course "school in the vineyard" - was organized by Vinidea for the group of 15 asylum seekers hosted in Ponte dell'Olio and fo...
Published on: 05/10/2018
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3rd meeting of the "school in the vineyard" with foreign asylum seekers
Harvest in the "Colli Piacentini" wine region
The cycle of training meetings of the "school in the vineyard" for the group of 15 refugees managed by the cooperative Ippogrifo concluded in September 2018 with the harvest activities.
Published on: 28/09/2018
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Harvest experience for secondary school students
Second career guidance meeting with young students at Azienda Agricola Baraccone
On 20th September, the group of 40 students from the secondary school in Ponte dell'Olio were reunited at the Azienda Agricola Baraccone for second the career guidance meeting in the context of Act...
Published on: 24/09/2018
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Varietal innovation for a modern and competitive vineyard management
In-depth analysis of the agronomic properties of ERVI variety
The viticulture of the Colli Piacentini wine region is certainly identified in the Barbera and Croatina vines which find a good complementarity in the "Gutturnio" DOC wine. However, Croatina's prod...
Published on: 03/09/2018
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