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ACTION 2

EVALUATION OF THE NEW GRAPE VARIETY ERVI COMPARED TO BARBERA AND CROATINA

   Objectives action:

   • Promoting innovation and competitiveness of the red wines sector by valorising Ervi (an intraspecific cross between Barbera and Croatina)

   • Evaluating the growth and productive performance and the grape composition compared to parental according to new mechanized training systems which replace the long pruning

Published on: 21/03/2017
Item available in italiano
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Progetto finanziato nella sottomisura 16.1 del Programma di Sviluppo Rurale 2014-2020 della Regione Emilia Romagna
copyrights VALORinVITIS @2017


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